The “Tahini Market” research report 2019 delivers comprehensive information about the market ranging from the establishment to the predictable growth trend. Tahini market report provides brief analytical data of the market contenders globally using advanced methodological approaches, such as SWOT analysis, production chain, cost, sales margin, financial details, recent developments. Tahini market report also offers market competitors that includes detailed company profiles along with company product specifications.
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In Tahini Market Report, Following Companies Are Covered:
Tahini Market 2019 report will help the industry aspirants in arranging their strategies. The measurements offered in this report will be an exact and helpful manual to shape the business development. Additionally, will Provide historical data along with a future forecast and detailed analysis and also expected opportunities.
Scope of the Report:
Reasons for Buying Tahini Market Report:
- This report provides pin-point analysis for changing competitive dynamics
- It provides a forward looking perspective on different factors driving or restraining market growth
- It provides a five-year forecast assessed on the basis of how the market is predicted to grow
- It helps in understanding the key product segments and their future
- It provides pin point analysis of changing competition dynamics and keeps you ahead of competitors
- It helps in making informed business decisions by having complete insights of market and by making in-depth analysis of market segments
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Key Market Trends:
Diverse Functionality of Tahini Drives the Global Demand
Tahini, which is known for the properties of good health, contains an abundant amount of nutrients, such as proteins, carbohydrates, antioxidants, lignans, tocopherols, and other micronutrients. Benefits of this include the properties of anti-cancer, anti-oxidative, and anti-hypersensitivity. This staple food item is the most dominant ingredient in hummus and Baba Ghanoush. In Lebanon, Jordan, Syria, and Palestine, it is usually consumed as a dip or used as a garnish on falafel, shawarma, as well as other traditional dishes. Thus, consumer adoption to diverse forms of the tahini, coupled with the optimum nutritional benefits of the ingredient, is expected to boost the demand for tahini, all over the world.
Middle East Dominates the Global Market
Turkey cornered the larger share, with 31.9%, followed by Israel, Iran, Jordan, Saudi, and Lebanon. This clearly implies that around 90% of the global demand was recorded from Middle Eastern countries, in 2018. On considering the raw material supply for the market studied, in 2018, Tanzania was the largest producer of sesame seeds with a production of 1.26 million metric ton. China was the largest importer, while Ethiopia was the largest exporter of sesame seeds. African countries, especially Egypt, is expected to dominate the market studied, both in terms of supply and demand, by the end of the forecast period, while Asian imports are expected to increase during the forecast period. Tahini products face intense competition, especially from the foreign markets, as it is a symbol of culinary culture. The health benefits associated with tahini, coupled with healthy food trend among consumers, has boosted the popularity of tahini in the global market.
The Research Document Will Answer Following Questions Such as:
- What are the cutting-edge technologies responsible for driving the growth of the market?
- What are the main applications of the market? What are the growth prospects to the market applications into the market?
- At what stage of development are the key market products?
- What are the shortcomings that has to face to become commercially viable? Is their growth and commercialization dependent on cost declines or technological/application breakthroughs?
- What is the outlook for the industry?
- What difference does performance characteristics of Tahini create from those of established entities?
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Detailed TOC of Tahini Market Report 2019-2024:
1.1 Study Deliverables
1.2 Study Assumptions
1.3 Scope of the Study
2 RESEARCH METHODOLOGY
3 EXECUTIVE SUMMARY
4 MARKET DYNAMICS
4.1 Market Overview
4.2 Market Drivers
4.3 Market Restraints
4.4 Porter’s Five Force Analysis
4.4.1 Bargaining Power of Suppliers
4.4.2 Bargaining Power of Consumers
4.4.3 Threat of New Entrants
4.4.4 Threat of Substitute Products
4.4.5 Competitive Rivalry
5 MARKET SEGMENTATION
5.1.1 North America
220.127.116.11 United States
18.104.22.168 Rest of North America
5.1.2 South America
22.214.171.124 Rest of South America
5.1.3 Asia – Pacific
126.96.36.199 Rest of Asia – Pacific
188.8.131.52 United Kingdom
184.108.40.206 Rest of Europe
220.127.116.11 Rest of Africa
5.1.6 Middle East
18.104.22.168 Saudi Arabia
22.214.171.124 United Arab Emirates
126.96.36.199 Rest of Middle East
6 COMPETITIVE LANDSCAPE
6.1 Vendor Market Share
6.2 Mergers and Acquisitions
6.3 Company Profiles
6.3.1 Sunshine International Foods, Inc.
6.3.2 Kevala International LLC
6.3.3 Prince Tahina Manufacture Ltd
6.3.4 R.J.M. Food Industries Ltd
6.3.5 Al Wadi Al Akhdar Sal
6.3.6 Al Yaman Factories
6.3.7 Al Kanater
6.3.8 El Rashidi El Mizan
6.3.10 Haitoglou Bros SA
6.3.12 Narin BYS Holding
7 MARKET OPPORTUNITIES AND FUTURE TRENDS
Name: Ajay More
Phone: US +14242530807/ UK +44 20 3239 8187
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